It is impossible to fully get into the flavor of Georgia without visiting its food markets. It is not necessary to go to the central city markets for this. It is enough to visit a small spontaneous bazaar, such as the one that is distinctively spread out on the way from the Tbilisi bus station to the Didube metro station.
No one will remember exactly when the first meat, cheese and vegetable traders pulled up here, but all the locals and guests of the capital know that today there is a bustling trade here. On the shelves there are homemade cow and goat cheeses, all kinds of fruit and vegetable products, nuts, sweets, the famous churchkhela and candied fruits.
Aromatic spices, hops-suneli, adjika, hot pepper - this is an incomplete list of spices and seasonings that are sold here. And all this at very democratic prices.
Come, you will be welcome here!
