🍕 Pizzerias in Batumi — TOP 12 (dough, oven, classic and signature)
In Batumi, pizza is not just a quick snack between the beach and the promenade. For some, it’s an easy dinner option, for others — takeaway food for the hotel, and for some — a comfortable family format that doesn’t require long searching in an unfamiliar city. That’s exactly why a good pizza place ranking really saves time when you’re traveling.
If you choose a place in advance, the evening becomes much easier: you don’t have to walk along tourist streets looking for “something decent,” guess by the sign, or order at random. It’s much more convenient to understand right away where to go for the classics, where to find oven-baked pizza, and where it’s easy to get takeaway or delivery.
👥 Who this ranking is for
- Those looking for good pizza in Batumi without random choices.
- Tourists who want an easy dinner after a walk or the beach.
- Those who enjoy both classic pizzas and more unusual toppings.
- Those who want to have takeaway and delivery options close at hand.
- Those who want to understand in advance where to go for pizza in the city.
Top-rated pizzerias in Batumi
Batumi pizzerias worth keeping in stock
Pizza in Batumi for takeout and delivery
📍 Where pizza places are located in Batumi: map of the ranking
In Batumi, it’s one thing to look for pizza near the promenade after a walk, and quite another to specifically go out for dinner to a place with an oven, calm seating, or convenient delivery. When you’re traveling, location often matters just as much as the toppings themselves.
🍕 How to choose a pizza place in Batumi for your evening
If you want classic pizza
The safest option is to go for clear, familiar classics: margherita, pepperoni, four cheese, or something else from the usual Italian base. These are the easiest choices for showing how a place handles dough, sauce, and cheese. If the classics are convincing, the rest of the menu usually feels more reliable too.
If you want oven-baked pizza
For many people, this is the most enjoyable format. Pizza from a wood-fired oven or just a really good hot oven usually wins when it comes to the crust edge, the aroma, and the overall feeling of freshness. On a trip, that feels especially good when you don’t just want to eat quickly, but actually want to sit down and have a proper dinner.
If you need a quick and easy option
Sometimes there’s no reason to make things complicated. After the sea, a long walk, or a late hotel check-in, the simplest plan often works best: order one familiar pizza, don’t waste energy on a long decision, and eat comfortably wherever it suits you. For exactly this kind of situation, you need places with clear logistics, takeaway, and delivery.
If you want something a little less standard
In Batumi, you’ll also find more local touches: pizza with adjika, local cheeses, or seafood. This is not exactly an everyday option, but rather a good way to make dinner more memorable, especially if you already eat the usual classics often.

🍽 What usually makes a good pizza stand out
Dough
Good pizza almost always starts with the dough. It shouldn’t be heavy, undercooked in the center, or dry around the edges. Proper dough holds its shape, gives you a light crust, and doesn’t pull all the attention onto itself. If the base is bad, the toppings rarely save the situation.
Sauce and cheese
The sauce should be clear in flavor, but not too aggressive, and the cheese should stretch and work as part of the taste, not just sit there as a separate layer without purpose. For a tourist, this is one of the easiest ways to judge: good pizza usually feels complete, not like a pile of separate components.
Toppings
In Batumi, you’ll find both classic and more creative options. But even with interesting toppings, the rule stays simple: the ingredients should be fresh, and the flavor should feel balanced. A chaotic pizza with ten layers of everything usually loses to a clearer and more carefully built combination.
Feedback from a catalog reader
Lukas Steiner, Vienna
We came to Batumi for a week of vacation, and one day after a long walk along the promenade we simply wanted a good pizza. I found an article in the Madloba catalog with a list of pizzerias and chose the one not far from our hotel. We ordered a classic pizza and a salad — everything was prepared quite quickly, the dough was thin and there was plenty of topping. I liked that the selection includes different options: for a full dinner in a restaurant and for a quick bite. Save this article if you’re staying in Batumi and craving pizza — you can just open it and choose the nearest place. That’s exactly what we did, and we were satisfied.
🧾 What is convenient to order the first time
If it’s your first time in a new place, it’s better not to start with the weirdest thing on the menu. The easiest choice is to order one classic pizza and one more interesting one — for example, something with a local touch or a seasonal ingredient. That makes it easier to understand both the basic kitchen level and the character of the place itself.
For a group or a family, it’s usually more convenient to order two different pizzas right away, instead of trying to guess one universal option for everyone. On a trip, this is especially practical: fewer arguments, and a better chance that everyone will actually enjoy dinner.
🥤 What to drink with pizza
The simplest choices are juice, lemonade, water, wine, and other straightforward drinks that don’t compete with the food. If pizza is just a quick dinner for you, water or juice is enough. If it turns into a longer evening, a glass of wine works perfectly well too. In Batumi, that format feels completely natural.

🌆 How pizza in Batumi is different from a random quick bite
In a resort city, pizza often becomes not just “something fast,” but a very convenient kind of food for almost any situation: after a walk, for dinner, in the hotel, for a group, for takeaway, or on a rainy evening. That’s why a good pizza place ranking here is more useful than it may seem: it helps you avoid wasting energy on random choices when all you really want is a decent meal without hassle.
A pizza place you actually want to come back to usually wins not only because of the taste. Everything there feels clear: the menu, the portion sizes, the ordering logic, the atmosphere, and the overall rhythm of the place. That is especially valuable when traveling, because sometimes you’re not looking for a gastronomic discovery — you just want a reliable evening without extra fuss.
A video on how to choose a pizzeria in Batumi
❓Frequent questions about pizza in Batumi
It’s better to choose a place with a clear menu and simple logistics, rather than the first random spot by the road. On the first day, the easiest option is usually a classic pizzeria with a predictable order and no unnecessary complications.
The safest option is one classic pizza and one more interesting one. That way, it’s easier to understand both the basic level of the kitchen and whether the place can do something beyond the standard set.
Yes, in the city you can find options with adjika, local cheeses, and seafood. It’s a good choice if you want not only the usual classics, but also something with a more local mood.
Yes, if the crust, the aroma, and a more balanced overall flavor matter to you. This kind of pizza usually stands out clearly from standard quick pizza.
If you need a quick dinner after a walk or food for the hotel, takeaway and delivery are very convenient. If you want oven-baked pizza and a more relaxed evening rhythm, it’s still better to eat on site — that’s when it almost always feels better.
Water, juice, lemonade, and wine all work well — it depends on the mood of the evening. For a quick dinner, simple drinks are usually enough; for a longer evening, wine is a perfectly good option.
Yes, for some pizzerias delivery and takeaway are an important part of how they work. This is especially convenient if you don’t want to leave the hotel or simply don’t have the energy for one more evening route.
Don’t look only at the sign or the pictures — pay attention to the dough, the toppings, the format of the place, and whether it fits your evening. The most reliable approach is to understand in advance whether you need a calm dinner, quick food on the go, or delivery.
📌 Help us keep the ranking up to date
Have you been to one of these places in Batumi? Write in the comments where the pizza really turned out well and where expectations didn’t match reality. If you noticed an inaccuracy in a listing or want to suggest a pizzeria for the next update, let us know through the form — the editorial team will check everything manually.
❓ How the ranking is created
This ranking was compiled by the MADLOBA editorial team based on the methodology of the “Where to eat” category: reviews, audience interest, the completeness and relevance of listing data, manual moderation, and regular information checks are all taken into account.






















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هل كان هناك نوع من البيتزا التي أوصيت بها بشكل خاص؟ أعتقد أنني سأبحث عن أماكن تعكس التقاليد بالجودة، لكنني أشعر بالحيرة. هل الأفران التقليدية تحدث فرقاً حقيقياً في الطعم؟ أظن أن ذلك يجعل الأمر أكثر متعة.
شكراً على المقال!
אני אסיר תודה על הרשימה הזו, זה ממש עוזר לחסוך זמן. הגבולות בין המסורת האיטלקית לאלו המקומיות כל כך מטושטשים, זה סוג של קסם. במיוחד כשיש כל כך הרבה אופציות. תכל'ס, איך יודעים מה ההבדל בין פיצות של מקומות שונים? יכול להיות שזה בעיקר עניין של טעם אישי, אבל יש מקום שמומלץ יותר מהשאר או שכולם בסדר?
რომელ პიცერიაა ყველაზე სასიამოვნო გარემო ბათუმში?
Помню, как мы с женой, руководствуясь похожей подборкой, нашли пиццерию с уличной печью. Сидели на веранде, пили местное вино, ели тончайшую пиццу с прошутто и рукколой. При этом вокруг — ни капли пафоса, всё по-соседски, тепло. Это и есть магия Батуми: ты можешь есть итальянскую пиццу, но чувствуешь то самое грузинское расслабление и радушие. А еще здорово, что в статье сразу видно, куда идти с детьми, а где лучше взять навынос, чтобы не мучить ребенка ожиданием.
Ребята, а у кого был опыт заказа пиццы в Батуми на вынос прямо на пляж? Не тает быстро? И какой топпинг лучше всего выдерживает дорогу и солнце?
Особенно мне запомнилось, что в рейтинге подробно описаны разные заведения с их особенностями, и я решила сходить в Retro — мне понравилось, что там готовят пиццу с хорошим выбором начинок и приятной атмосферой. Всё оказалось именно так, как и было описано — тесто мягкое, начинки много, а сама атмосфера уютная и располагающая к долгим разговорам. После этого рейтинга я также добавила себе в список ещё Pizza Room, потому что по описанию там очень интересные варианты пиццы, и теперь планирую обязательно заглянуть туда в следующий вечер.
Мне очень понравилось, что в этом рейтинге есть не только список пиццерий, но и советы от местных жителей, отзывы читателей и ответы на часто задаваемые вопросы. Это правда помогает лучше понять, где вкуснее пицца, в какое время лучше приходить и какие блюда особенно популярны. Хорошо что есть мадлоба, потому что благодаря таким подборкам можно заранее спланировать гастрономические прогулки и не тратить время на случайные поиски.
Я вообще люблю такие рейтинги, когда всё уже собрано в одном месте и можно спокойно выбрать идеальное место под настроение. Девочки, а вы когда приезжаете в Батуми, тоже заранее выбираете пиццерии по таким рейтингам или больше любите пробовать разные места спонтанно? 🍕
Эту статью я прочитала с большим удовольствием, благодарю автора за подробное описание и за такие сочные фотографии. Представляю вкус пиццы с аджикой соком абрикоса. Батуми точно место для гурманов, голодными я уверена здесь точно нельзя остаться.