Professional bakers in the bakery shop "The most delicious bread" in Batumi bake delicious bread several times a day according to old Georgian recipes in stone wells called tone.
Breaking hot fragrant bread in half, you get an incomparable pleasure. Georgia is a country where bread is very much loved. Practically no feast is complete without traditional Georgian pastries.
The composition of bread is as simple as possible – it is water, flour, salt and yeast. But it doesn't make him any worse.
On the contrary, the use of only natural ingredients without the addition of flavors and flavorings, allows you to create an amazingly delicious and healthy product.
