A modern grill restaurant with a cozy interior, named after mandarins– the symbol of Adjara.
Tangerine Mangal specializes in barbecue, but steak lovers don't leave disappointed either.
The menu includes grilled beef steaks, juicy and flavorful.
The reviews confirm the high quality: "The food is just a delight: shish kebab, steak, salad ..." everything is delicious and mouth–watering.
The portions are large, the meat is fried exactly in moderation.
The restaurant belongs to the middle price segment (the steaks here are large, ~ 500 g, and cost accordingly), but the quality justifies the price.
A great choice to try both Georgian shish kebab and European steak in one place.
























